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Question 1: What is the role of silage in a livestock feeding program?

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Question 2: How does the fermentation process in the rumen affect livestock feed digestion?

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Question 3: What is the most effective method for assessing the health of a newly purchased livestock animal before adding it to the herd?

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Question 4: In livestock breeding, what is the significance of the "effective population size" (Ne)?

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Question 5: What is the primary cause of calf pneumonia in young cattle, and how can it be prevented?

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Question 6: Which feed additive is primarily used to enhance rumen fermentation efficiency in cattle?

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