Preview Questions Organic Certification Specialist | Role Specific Skill

Question 1: What is the primary purpose of conducting an annual audit in the organic certification process?

Which action should you take?

Choose only one option

To assess the market potential of organic products

To ensure compliance with organic standards and identify non-compliances

To determine the financial performance of the farm

To evaluate the effectiveness of organic certification marketing

Question 2: Which of the following materials is explicitly prohibited in organic farming under both the USDA NOP and EU Organic regulations?

Which action should you take?

Choose only one option

Cover crops

Green manure

Organic compost

Synthetic pesticides

Question 3: How does implementing continuous monitoring contribute to quality control in organic production?

Which action should you take?

Choose only one option

Focuses on decreasing production costs without compromising quality

Helps identify potential non-compliance issues in real-time

Ensures that organic certification audits are avoided

Reduces the need for final product testing

Question 4: In an organic farm, what is the main purpose of buffer zones between organic and non-organic crops?

Which action should you take?

Choose only one option

To maintain the integrity of organic production by preventing contamination

To reduce pest infestation in organic crops

To ensure biodiversity in organic farming systems

To separate different types of organic crops from each other

Question 5: Which of the following would be considered a key document for the documentation of livestock management in organic certification?

Which action should you take?

Choose only one option

The health and treatment records for all animals

The financial sales report for animal products

Monthly employee schedules

A report of livestock feed purchases

Question 6: In the context of organic certification, what is the role of a third-party certifier?

Which action should you take?

Choose only one option

To set the prices for organic certified products

To guarantee market access for organic products

To perform inspections and ensure compliance with organic standards

To provide financial support for organic farms